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Salad dressing, mayonnaise, soybean oil, with salt


Nutrition Elements
Unit
(in 100g food)
Content
Highest
(of all foods)
Median
(of all foods)
Vitamin A (RAE) mcg 79.71 10737.241 7.054
Vitamin A (IU) mcg 282.608 52714.285 68.235
Vitamin B-6 mcg 0.579 12 0.082
Vitamin B-12 ug 0.26 98.89 0.000
Vitamin C mg 0 242.444 0.5
Vitamin E mg 5.217 45 0.181
Vitamin K ug 42.028 1640 0.691
Phosphorus (P) mg 28.985 9913.043 92.857
Potassium (K) mg 36.231 16500 174.897
Manganese (Mn) mg 0.007 88.1 31.25
Sodium (Na) mg 565.217 38750 0.993
Selenium (Se) ug 1.449 1917.107 136.283
Calcium (Ca) mg 14.492 7369.565 3.513
Zinc (Zn) mg 0.144 90.809 0.551
Iron (Fe) mg 0.507 97.692 1.142
Magnesium (Mg) mg 0 532.627 20
Copper (Cu) mg 0.007 14.588 0.086
Energy (Calories) KCal 717.391 898.437 200.904
Cholesterol mg 36.231 1234.939 0.000
Protein g 1.086 61.305 4.692
Total Dietary Fiber g 0 51.173 1.088
Sugars g 0.507 100 1.684
Carbon Hydrote g 3.913 100 16
Fat g 78.188 100 3.268
Total Saturated fatty acids g 11.884 51.366 0.809
Total polyunsaturated fatty acids g 42.673 65.698 0.51
Pantothenic acid g 0.217 35.5 0.273
Total monounsaturated fatty acids g 19.601 74.647 0.949
Moisture (water) g 15.289 99.901 59.889
Alpha-Carotene ug 0 4795.102 0.000
Beta-Carotene ug 7.246 27666.666 0.000
Beta-cryptoxanthin ug 7.246 7904.761 0.000
Dietary Folate Equivalents ug 7.246 2690 19.78
Lutein + Zeaxanthin ug 188.405 19696.923 0.000
Lycopene ug 0 40750 0.000
Niacin mg 0.007 88.1 0.993
Thiamin mg 0 9.02 0.073
Riboflavin mg 0 8.06 0.126





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